| Re: Tuesday Chat 11.29.11 |
Subject: Re: Tuesday Chat 11.29.11 by TommyT-Bone on 2011/11/29 20:58:36 MOIST BANANA BREAD Read more about it at www.cooks.com/rec/view/0,174,151172-236205,00.html Content Copyright © 2011 Cooks.com - All rights reserved. 1 1/2 c. all-purpose flour 1 tsp. salt 1 tsp. soda 1 c. mashed ripe bananas (about 3) 1 c. sugar 1 egg 1/4 c. butter, melted & cooled Stir together flour, salt and soda. Set aside. In another bowl, combine bananas and sugar. Add egg and butter and blend. Add liquid ingredients to dry ingredients. Mix until moistened. Pour into greased 8 1/2 x 4 1/2 inch loaf pan. Bake at 325 degrees for about 55 to 60 minutes. Let cool for 10 minutes. Cool before slicing. Freezes well. |
